Buenos Aires Argentine Food Class
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Buenos Aires Argentine Food Class
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Buenos Aires Argentine Food Class

3 h
Cours
A propos de cette activités
The Buenos Aires Argentine food Class includes:
• Corn Empanadas (we will make the dough and filling from scratch)
• Mate tasting (we will show you how to properly prepare it and taste traditional mate)
• Carbonada Criolla (local meat stew with chorizo and malbec wine)- Vegetarian version available.
• For dessert Alfajores with Dulce de leche (Amazing local sweet).
• Malbec Wine

Details:
• The duration of the Class is 3 hs.
• The Class includes all the ingredients and materials needed.
• We limit the size of the class to 15 people for a personalized experience. 
• Class is available every day.
• Flexible start time.
• Class available in English and Spanish.
• Location: Palermo, City of Buenos Aires.
• Transportation is not included but we we are in the heart of Palermo with very easy access and will help you with directions
Read more Voir moins
Inclus
  • Corn Empanadas
  • Carbonada Criolla
  • Alfajores with Dulce de Leche
  • Mate
  • Beverages
  • Bottled water
  • Malbec Wine
  • Dinner
  • Alcoholic Beverages
Non inclus
  • Transportation to/from the class
Autres informations
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Not wheelchair accessible
  • This is a private tour/activity. Only your group will participate
Caractéristiques
Tourisme
65%
Nourriture
55%
Original
30%
Culturel
30%
Commentaires
4.7
3
E
Eileen H
5 | 2018-09-10

Mariana was our chef and teacher. She was fun and very informative. Class was in her apartment which was super cute. Very hands on. I would definitely keep taking cooking classes while traveling.

J
James O
4 | 2018-03-31

The cooks, Julia and Mariana, were delightful and gave good advice. They allowed a lot of hands on and answered questions. Only reason its not a 5 is the blandness or Argentinian food. Chipa bread:was great and easy too. Empanadas were fun, but I'm not fond of corn. I think we will make these with other filling often. Beef stew is where I need more seasoning. Adding apple was a great twist. Cookies with dulce de leche can become addictive.

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