4 h

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A propos de cette activités

Old Delhi food walk is a perfect choice for tourists who wish to explore the street food culture, sights, people and market in shortest possible time. In addition to food, guests also visit some of less explored corners which are not very well known but are worth seeing the vibrant market, meeting and interacting with locals and walking through colorful streets which haven't changed much in the past two centuries.

Each one of the food joints specializes in certain dishes and is famous all over Delhi and beyond. During this tour, taste 12 to15 different dishes which include different type of chaats, lassi, kulfi, parantha and many others. All the food items are as safe as they can be and can be modified in most places to suit different people's palates.

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Inclus

Bottled water
Food tasting
Snacks
Local guide

Non inclus

Hotel pickup and drop-off

Autres informations

Confirmation will be received at time of booking
Not wheelchair accessible
Travelers should have a moderate physical fitness level
Children must be accompanied by an adult
Please advise any specific dietary requirements at time of booking
All food during the walk is vegetarian unless specified otherwise
This tour/activity will have a maximum of 12 travelers

Caractéristiques

Tourisme

85%

Nourriture

70%

Culturel

70%

Original

45%

Commentaires

4.9

9

k

kerrisiu98

5 | 2018-02-19

Foodie lovers and globe trotters (or both) must do this tour! Walking through Old Delhi to visit specially picked vendors to get a range of unbelievable flavors! Shikha, our guide, did a great job explaining the food and how it affects our tastebuds. There's an art to it! This is a definite must do!

P

Peter W

5 | 2017-04-23

I love food tours. You get to walk around a brand new city and eat the street food with an expert leading the way.

T

Tammy W

5 | 2017-03-18

The tour guide Raj was excellent! Very knowledgeable on food, and I was so full I could not complete a single meal! Raj provided advise on restaurants to eat at and even some tips for coking when we returned home, as he is a chef not jusot a guide. Highly recommend.

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