Private Chinese Cooking Class in Shanghai with Vegetarian Option

Make your way to the cooking studio in Shanghai French Concession in the morning or afternoon (your chef will confirm the exact schedule with you after booking). Depending on your menu selection upon booking, you chef will instruct you in preparing 3 delicious Chinese dishes.

Please choose one set of menus from following:

A: Shanghai Fried Noodles; Tomato Scrambled Eggs; Eggplant Stir-fry in Sweet Sauce

B: Salt and Pepper Pork Ribs; Spicy Eight Treasures Stir-Fry; Shrimp Stir-Fry with Tofu

C: Kung Pao Chicken; Spicy Eggplant with Minced Pork; Steamed Beef with Rice Powder

D: Sichuan Chili Chicken; Home-Style Tofu Stir-fry; Spicy and Sour soup

E: Three Veg Delicacy; Veg Version Kong Pao Chicken; Dry-Fried String Beans (vegetarian choice)

F: Shredded Potato with Green Pepper; Shredded Dry Bean Curd Salad; Yam Stir-Fry with Goji Berries and Corn (vegetarian choice)

During the class, your chef will demonstrate how to use a Chinese wok to stir-fry fresh ingredients as well as will share the home-style recipes and some secrets of Chinese cuisine. Thru hands-on practice, you will learn how to cook authentic Chinese food. Once your cooking is finished, sit down and enjoy your meal!